Wevac Chamber Vacuum Sealer, CV12, ideal for liquid or juicy food including Fresh Meats, Soups, Sauces and Marinades. Compact design, Heavy duty, Professional sealing width, Commercial machine

Brand: Wevac

Features:

• POWERFUL BUT COMPACT DESIGN: chamber size is 12.2″W x 13″L x 3.9″H, perfect for portions and cuts of juicy meat, soup or sauce. Outer size is 14.5″W x 18.1″L x 9.6″H, compact and sleek for any household kitchen.
• GLASS LID ON A STAINLESS-STEEL BODY – Elegant design on any counter top. Easy to clean. Provides visibility of the food through out the process.
• SAVING BUDGET: the chamber and 12″L seal bar is suitable for regular (flat) vacuum pouches in sizes of 6×10, 6×12, 8×10, 8×12, 10×13, 11×16. It’s capable of food storage, sous vide, marinate, and infusion, preventing freezer burn and air leakage.
• EASY AND FLEXIBLE CONTROL – In addition to Vacuum and Seal automatically, you can set vacuum time yourself or let the machine do the job with SmartVac.
• NO MAINTENANCE NEEDED – the Dry Piston Pump inside has passed durability test and requires no maintenance.

Details: Professional chamber now at an affordable price for household users! Stainless steel body with smoked glass lid, and a powerful dry pump, maintenance free. Please do not remove the sealing tape on the seal bar! Set the sealing time to 6 seconds if you find the first seal not tight enough.